Thông số kỹ thuật cà phê nhân xanh xuất khẩu (Green coffee beans specification)

VIETNAM COFFEE COMMERCIAL GRADE

1.       ROBUSTA CLEAN QUALITY

1. Raw Robusta – None sorted

- Moisture: 15% Max
- Black & Broken: 7% Max
- Mold beans: 1% Max
- Brown beans: 7% Max
- Others beans: 3% Max 
- Size: Min 96% S12, 90% S13, 50% S16, 10% S18

2. Robusta S18 Clean 0%BB Grade 1

- Moisture: 12.5 % Max
- Black: 0.1% Max
- Broken: 0.5% Max
- Foreign Matter: 0.1% Max
- Size beans:  min 90% S18 

* Flavor Notes: Heavy, thick body, Woody, earthy, Low Acidity, Balanced Bitternes, Caffein Level: >2%

3. Robusta S16 Clean 0%BB Grade 1

- Moisture: 12.5 % Max
- Black: 0.1% Max
- Broken: 0.5% Max
- Foreign Matter: 0.1% Max
- Size beans:  min 90% S16 

* Flavor Notes: Heavy, thick body, Woody, earthy, Low Acidity, Balanced Bitternes, Caffein Level: >2%

4. Robusta S18 Clean 2%BB Grade 2

- Moisture: 12.5 % Max
- Black & Broken: 5% Max
- Foreign Matter: 0.3% Max
- Size beans:  min 90% S18 

* Flavor Notes: Woody and Nutty Notes, Earthy Flavors, Medium to Heavy Body, Low Acidity, Balanced Bitternes

5. Robusta S16 Clean 2%BB Grade 2

- Moisture: 12.5 % Max
- Black & Broken: 5% Max
- Foreign Matter: 0.3% Max
- Size beans:  min 90% S16

* Flavor Notes: Woody and Nutty Notes, Earthy Flavors, Medium to Heavy Body, Low Acidity, Balanced Bitternes

6. Robusta S13 Clean 5%BB Grade 2

- Moisture: 12.5 % Max
- Black & Broken: 5% Max
- Foreign Matter: 0.5% Max
- Size beans:  min 90% S13

* Flavor Notes: Woody, Earthy, Smoky Flavors, Low Acidity, Heavy Body, Harsh Bitterness, Short Aftertaste

2.       ROBUSTA WET POLISHED QUALITY

7. Robusta S18 Wet Polished Grade 1

- Moisture: 12.5 % Max
- Black: 0.1% Max
- Broken: 0.2% Max
- Foreign Matter: 0.1% Max
- Size beans:  min 90% S18 

* Flavor Notes: Heavy, thick body, Woody, earthy, Low Acidity, Balanced Bitternes, Caffein Level: >2%

8. Robusta S16 Wet Polished Grade 1

- Moisture: 12.5 % Max
- Black: 0.1% Max
- Broken: 0.2% Max
- Foreign Matter: 0.1% Max
- Size beans:  min 90% S16

* Flavor Notes: Heavy, thick body, Woody, earthy, Low Acidity, Balanced Bitternes, Caffein Level: >2%

3.       ARABICA WASHED QUALITY

9. Arabica S18 Full washed grade 1

- Moisture: 12.5 % Max
- Black: 0.1% Max
- Broken: 1.5% Max
- Foreign Matter: 0.1% Max
- Size beans:  min 90% S18

10. Arabica S16 Full washed grade 1

- Moisture: 12.5 % Max
- Black: 0.1% Max
- Broken: 1.5% Max
- Foreign Matter: 0.1% Max
- Size beans:  min 90% S18

11. Arabica S13 Full washed grade 1

- Moisture: 12.5 % Max
- Black: 0.1% Max
- Broken: 1.5% Max
- Foreign Matter: 0.1% Max
- Size beans:  min 90% S13

4.       ARABICA UNWASHED QUALITY

12. Arabica S18 Un-washed

- Moisture: 12.5 % Max
- Black: 0.5% Max
- Broken: 3% Max
- Foreign Matter: 0.3% Max
- Size beans:  min 90% S18

13. Arabica S16 Full Un-washed

- Moisture: 12.5 % Max
- Black: 0.5% Max
- Broken: 3% Max
- Foreign Matter: 0.3% Max
- Size beans:  min 90% S16

14. Arabica S13 Full Un-washed

- Moisture: 12.5 % Max
- Black: 0.5% Max
- Broken: 3% Max
- Foreign Matter: 0.3% Max
- Size beans:  min 90% S16

5. EXCELSA WASHED QUALITY

16. Excelsa S13 washed

- Moisture: 12.5 % Max
- Black: 0.5% Max
- Broken: 1.5% Max
- Foreign Matter: 0.5% Max
- Size beans:  min 90% S13

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